Jagalchi Market and Korean Cooking Class Experience in Busan
By Native
Visit the biggest fish market in Busan and relish in the freshest octopus, king crab and other seafood. Test your cooking skills on Korean traditional cuisine and experience Korea's colorful food culture.
On Request
English
Visit the biggest fish market in Busan and relish in the freshest octopus, king crab and other seafood. Test your cooking skills on Korean traditional cuisine and experience Korea's colorful food culture.
On Request
English
Inclusive of
- 1 hour tour in Jagalchi and Bupyeong markets
- Cooking class (3 hours)
- All ingredients required for the class
- Jagalchi market tour guide
- Bupyeong market tour guide
Location
Jagalchi Market, Jagalchihaean-ro, Nampo-dong, Jung-gu, Busan, South Korea
How to Use
Step 1: Select the Date, Timing, Ticket Type & Quantity of Tickets
Step 2: Click “Book Now” to proceed on to payments
Step 3: Native will revert to you within the indicated “Response Time”
Step 4: Payments will only be processed once the activity has been confirmed
Step 5: Present the voucher in Native to the merchant to redeem your purchase
Know Before You Go
General Information:
- For those bringing their luggage to the activity, please indicate the number of luggage in the space provided at checkout
- Please state any dietary requirements as well at checkout
Child Ticketing:
- Child ticket: Age 5-13
- Adult ticket: Age 14+
- Children aged 0-4 can participate free of charge
Itinerary Notes:
- This activity is for travelers or visitors who will be taking the cooking class only. You are not allowed to bring along friends or non-participants
- This activity does not include other personal expenses at Jagalchi and Bupyeong markets. Please make sure you have sufficient pocket money if you want to buy things at the market
- Please note: The itinerary is approximate and subject to change depending on the day, e.g. the traditional market tour may start after the cooking class, depending on the weather conditions of that day
Menu Notes:
- Important: Each class consists of five of Korean recipes including three main courses and two seasonal dishes. Please note that the provided menus are what you will be learning in class. If you have other suggestions, please indicate your preferences in the space provided at checkout
- If you have special dietary requirements, allergies, or other medical reasons, please indicate your preferences in the space provided at checkout
- If you are with a group of 8+ Muslim travelers, you must book this activity 2 weeks in advance so that halal food can be provided. Please indicate your preferences in the space provided at checkout
Class Menu:
Monday and Thursday:
- Morning class: Ginseng chicken soup, fried mixed vegetables, fresh tofu stew, and 2 different seasonal food
- Afternoon class: Grilled beef, Kimchi stew, seafood pancakes, 2 different seasonal food
Tuesday and Friday:
- Morning class: Doenjang stew, grilled squid with pork belly, fried mixed vegetables, 2 different seasonal food
- Afternoon class: Boiled pork slices, kimchi tofu stew, seafood pancakes, 2 different seasonal food
Wednesday and Saturday:
- Morning class: Bibimbap, doenjang stew, grilled beef, 2 different seasonal food
- Afternoon class: Fried chicken stew, seafood pancakes, kimchi stew, 2 different seasonal food
Sunday:
- Both classes: Fried spicy rice cake, kimbap, Korean stew or soup, 2 different seasonal food
Cancellation Policy
You will be eligible for a refund if you cancel or make amendments within 4 days before the actual date of your activity. Native Transactions Fees & Charges May Applies
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